Thursday, July 9, 2009
Today, I continued working with all the fruit from yesturday. I made some more freezer jam, a mixed fruit pie and blueberry jam. The blueberry jam is really special since it is the first time I have made cooked jam since 2002. I dug out a canning cookbook the I bought years ago and have never used. I used a recipe from the book today. I will be using it more in the future.